A Wormy Pear

Remember the pear I carved for the theatre company a few months ago? That garnered a surprising amount of attention and requests from others for more carved pears. It appears that pears are a favourite among many of you!

Wormy Pear

I call it a wormy pear because the wood (mahogany) is from a log that has been eaten through and through by the tiniest of worms. The holes they left in the wood are black around the edges. It reminds me of the pear tree that grew outside my bedroom window when I was growing up. It had the most delicious pears in the world – I’ve never had another pear that was nearly as good – but they were rough on the outside and often had worms, so eating them required paring with a knife (see what I did there?). Those pears would never sell in a grocery store because of the imperfections. Learning to see the beauty in imperfections can help us discover some of the best that life has to offer.

This one is carved in mahogany and finished with linseed oil and beeswax. It is approximately 7 inches tall.

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Published by

Grant McMillan

I am the University Registrar at Trinity Western University, and I've been in the profession since 1997. I have an MA in Organizational Leadership, and have made a career of going into organizations that are in very difficult situations and leading them to a much better place. I teach Leadership to budding managers in the Adult Degree Completion program at Trinity Western University. I speak and consult, with organizations. Contact me at grant.mcmillan@twu.ca

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